Congratulations to my family! Today marks our one year anniversary of moving back to Barcelona. Pardon the cliché, but it has certainly flown by.Read More
I am about to leave for Barcelona, to teach the second yearly round of the Mediterranean Food & Culture program for University of California EAP.
The upcoming weeks will be quite busy; the followers of Desayuno con guisantes, the company I ran when I lived in Spain, want to hear from me as well -and learn about some of my California cuisine tricks. I have been invited, while in Barcelona, to teach a series of hands-on cooking classes and nutrition talks for Obbio and Still Cooking. It's a good thing I absolutely love what I do!Read More
A few days ago I was fortunate enough to attend a session of Edible Education 101 at UC Berkeley guest starring Alice Waters and The Kitchen Sisters. No matter how long I live in the Bay Area, I hope I always live it as a newcomer, and take advantage of the many exciting events this place has to offer, without just settling into the fact that famous people I am interested in happen to be local, around and about.Read More