The first edition of this workshop sold out almost immediately, so we decided to add a second date, with the same menu.
At once straightforward and elegant, Greek cooking is a divine marriage of simplicity and pristine ingredients. Celebrate the arrival of summer with a traditional Mediterranean mezze feast.
Smoky Eggplant Spread
Greek Village Salad (Horiatiki)
Peaches Poached in Sweet Wine with Honey Almonds