The leisurely time after we've finished eating, but before we get up from the table. Time spent in conversation, digesting, relaxing, enjoying. Certainly not rushing.
Tailor-designed, hands-on classes and workshops for individuals, groups, and team-building for companies.
What better way to celebrate your birthday/bridal shower/gathering than with our beautiful food?
Nutrition consulting and menu planning to individuals, and consulting to restaurants.
Workshops and Events
The Holiday season in Spain is a delightfully drawn-out affair, beginning the weeks leading up to Christmas, and joyfully traipsing their way through New Year's Day to Three Kings Day. Along the whimsical holiday way is a king's ransom of delicious food customarily eaten in Spain and in Catalonia on special days like Christmas and New Year's.
This class is for Ottolenghi fans who have drooled over the pages of his bestselling cookbooks, but feel daunted to cook from them.
Are you feeling sluggish and stuffed after all that holiday excesses? If so, now is the perfect time to learn some simple, healthy recipes
In this hands-on class, we will make hearty, warming Mediterranean recipes for the winter. Many Mediterranean countries have versions of these one-pot wonders in their repertoire; they bear different names, but are similar with regional variations.
Israeli food is, lucky for us, becoming more well known in the west. The profuse amounts of vegetable-based dishes full of herbs and spices make it ideal for a vegetarian feast, in which even if this is not your dietary preference, you will not miss the meat!
Are you somewhat broke after the holidays, but still feel like entertaining? Not to worry: tapas can lend themselves to hearty tasting, light-on-the-pocket group meals that can still impress friends coming over to chat over a few glasses of wine
The expert team of Sobremesa leads small, exclusive groups of foodie travelers on carefully curated trips, packed with food-related fun.
Activities include: cooking classes led by our team and local chefs we collaborate with; market visits; excursions to fascinating and beautiful places, both cultural and edible, and meals at some of our favorite local restaurants and cafés.
Sobremesa's culinary tours are led by Camila herself, who takes pride and pleasure in extensive research to plan the best possible experience for you.
Visit our dedicated website to find our more about Sobremesa Culinary Tours and make your reservation now.