In this class we will join together around the pan and the table, in a traditional Sunday Spanish practice of eating paella. Chef Camila will share all her tips to ensure it turns out exceptionally tasty.

We will do hands on prep, as well as preparing accompaniments, and then watch the
magic come together! Sign up here. 

• Tomato Toast with Spanish Ham
• Olive Tapenade
• Seafood Paella
• Seasonal Green Salad with Herbs
• Orange Flan