Our European Summer part II: Sifnos, Greece

The heated political tension that hit the streets of Barcelona these past few days (and now seems ubiquitous) was what finally encouraged me to spend a rare, sunny Friday morning at home alone coming back to myself through the space that is this blog on Sobremesa. And I knew I had to make an effort to recover the mood that Sifnos left me with after our week there this summer, the most relaxing and enjoyable, real vacation time I’ve spent in many years.

fish, holidays, seafood, stews and soups, travel, vegetablesCamila LoewOctober 25, 2019Sobremesagreece, sifnos, island, greek food, vegetables, stew, beaches, Mediterranean food, MediterraneanComment