To celebrate and commemorate 18 Reasons' 10th anniversary, Camila will prepare some Catalan cuisine classics that attendees to her classes have loved in the past.

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Pan con tomate with Spanish Ham and Manchego Cheese
Catalan Style Peas with Sausages
Spinach with Chickpeas and Pine Nuts
Roasted Mediterranean Vegetables with Anchovies and Goat Cheese
Grilled Leeks with Romesco Sauce
Crema Catalana