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Cracking the Cookbook: Holiday Leftovers Edition

  • 18 Reasons online Barcelona Spain (map)

Learn to make the most of your holiday leftovers and prevent food waste! Camila is here to help you reinvigorate your leftover veggie dishes - turning your two-day old sides into bountiful new meals. Together you’ll crack The Everlasting Meal Cookbook: Leftovers A-Z by Tamar Adler, a follow-up to her The Everlasting Meal (Camila’s #1 all-time favorite book on food). 

Tune in online to revive your leftover Brussles sprouts by crisping them up, and tossing them together with chunks of bread and fresh herbs for a perfect post-big meal salad. Camila will also walk through transforming your mashed potatoes into fluffy and flavorful potato dumplings, tossed in a stunning herby oil. Lastly, we'll take the green bean side dish and let it shine as a crowd-pleasing green bean fritatta! 

 

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Bread Salad with Leftover Brussels Sprouts

Potato Dumplings tossed in Herb Oil

Green Bean Frittata

Earlier Event: October 29
The Spanish Pantry: Saffron and Paprika
Later Event: November 12
Paella Party