The first edition of this workshop sold out almost immediately, so we decided to add a second date, with the same menu.

Register here.

At once straightforward and elegant, Greek cooking is a divine marriage of simplicity and pristine ingredients. Celebrate the arrival of summer with a traditional Mediterranean mezze feast.

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Tzatziki
Smoky Eggplant Spread
Olive Paté 
Greek Village Salad (Horiatiki)
Shrimp Saganaki
Mussel Pilaf
Peaches Poached in Sweet Wine with Honey Almonds